Pasta: William Sonoma Collection

Author: Erica De Mane, Chuck Williams,
Publisher: Simon & Schuster
Keywords: collection, sonoma, william, pasta
Pages: 120
Published: 2001-11-01
Language: English
Category: Pasta, Cooking By Ingredient, Cooking, Food & Wine,
ISBN-10: 0743224434     ISBN-13: 9780743224437
Binding: Hardcover (1st)
List Price: 16.95 USD
  • Rating: 80%
From spiral pasta tossed with fresh pesto to a delicious lasagne layered with duck and cream sauce, the variety of pasta dishes is an endless source of inspiration in the kitchen and a pleasure at the table.

Williams-Sonoma Collection Pasta offers more than 40 easy-to-follow recipes, including both classic favorites and fresh new ideas. In these pages, you'll find inspiring pasta dishes designed to suit any occasion -- from a light summer supper to a festive dinner party. This expertly photographed, full-color recipe collection, appealing to both novice and experienced cooks, will become an essential addition to your kitchen bookshelf.

"I hope you'll use a recipe from this book to make pasta for dinner tonight!"

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