Forage Cell Wall Structure And Digestibility

Author: H.G. Jung, D.R. Buxton, R.D. Hatfield, J. Ralph,
Publisher: American Society Of Agronomy-Crop Science Society
Keywords: digestibility, structure, wall, cell, forage
Pages: 794
Published: 1993-01-01
Language: English
Category: Animal Husbandry, Agricultural Sciences, Science & Math,
ISBN-10: 0891181156     ISBN-13: 9780891181156
Binding: Hardcover
List Price: 29.40 USD
Forage Cell Wall Structure and Digestibility presents the findings of more than 160 researchers from around the world who specialize in disciplines ranging from plant cell wall chemistry to digestibility. The authors review the various aspects of forage cell wall structure and digestibility and provide not only the latest information, but also a vision of future opportunities for research.

Also available:

Guidelines for Analysis and Description of Soil and Regolith Thin Sections - ISBN 0891188428
Sustainability of Agricultural Systems in Transition - ISBN 0891181490

The American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America are prominent international scientific societies headquartered in Madison, Wisconsin. The Societies specialize in peer-reviewed, high-quality science titles for a wide variety of audiences.
Some of the many areas we publish in include:

-Soils Methods and Management
-Crop Development and Improvement
-Agrosystem Management and the Global Food Crisis
-Environmental Conservation and Climatology


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