Techniques Books for Preview/Read Online

ISBN: 158479478X, 9781584794783
Authors: French Culinary Institute,
Publisher: Stewart, Tabori and Chang
Keywords: cuisine, classic, techniques, fundamental
Pages: 496
Published: 2007-08-01
Binding: Hardcover
List Price: 80.00 USD
  • Rating: 100%
ISBN: 1579121659, 9781579121655
Authors: Jacques Pépin, Léon Perer,
Publisher: Black Dog & Leventhal Publishers
Keywords: techniques, complete, ppin, jacques
Pages: 848
Published: 2001-05-01
Binding: Paperback
List Price: 24.95 USD
  • Rating: 100%
ISBN: 1579122205, 9781579122201
Authors: Jacques Pépin, Léon Perer,
Publisher: Black Dog & Leventhal Publishers
Keywords: techniques, complete, pepin, jacques
Pages: 865
Published: 2001-07-31
Binding: Hardcover
List Price: 60.00 USD
  • Rating: 100%
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